No-Egg Key Lime Pie

brat · Joined: Jun 05, 2003 Posts: 2326

No-Egg Key Lime Pie

1 can condensed milk
1/2 cup key lime juice (approx.)
8 oz cream cheese
12 oz cool whip
2 prepared pie shells (pre-baked or graham cracker)

Blend milk and cream cheese until smooth. Add lime juice and mix thoroughly. Add thawed cool whip. Pour into two pie shells. Garnish with grated lime rind. Refrigerate 6 hours

I have not tried it yet.

mrs12brat

star · Joined: May 19, 2004 Posts: 245

I buy frozen Key Lime Pies.

This sounds easy i might try making it.

Thanks

rovingcowboy · Joined: Jan 26, 2003 Posts: 1217

sorry brat but i also can not handle the milk anymore.

i have the three strike problem.

1. can't handle eggs.
2. can't handle milk.
3. not to eat yeast.

the last one i break all the time and am paying for it cause i am not able to lose weight.

i sometimes break the first two but pay dearly for doing so.

eggs can knock me down with a flu like illness for 3 days.
the milk will do the same but only for about one day.

if i combine them i end up down for about a week,

it always took me about 4 weeks to recover and by that time i can't stand it and eat more of what makes me sick. its an on going stupper.

i eat it i get sick, i get better and i eat it and i get sick although i am now to the point where i don't eat it for 8 to 12 months.

but when the need for cake and icecream hits i can't help it. and i get sicker then a dog for about 2 weeks cause i gorge myself. all the time saying this is going to make me sick, i'm just asking for it, i'll pay for this later,

never fails five minutes later i'm out or down for the count.
so your pie sounds very nice but i'm a little on the side of don't touch it right now. maybe later? Razz